Colorful and Decadent

WHAT WAS SERVED:
- Grilled Marinated Chicken Breasts Lemon, Fresh Ginger and Garlic 
- Seasonal Grilled Vegetables: Red Onion, Zucchini, Yellow Squash, Red and Yellow Peppers
- Indonesian Rice Salad with Pineapple, Golden Raisins and Sesame Vinaigrette

WHAT WAS SAID: 
"People remember two things about a wedding: the food and if they had a good time. Judy was able to accomplish both as our caterer. Her experience, ideas, and menu options made what could have been an overwhelming process very easy. She was always available to discuss details and offer suggestions. When Judy and her staff brought out the entrees, everyone was blown away by the selection and quality of the food. We highly recommend JC to anyone who wants to guarantee a well-catered event at a reasonable price."            - John & Rebekah Blanda